#양장금주부<br /> <br /> [재료]<br /> 손질된국멸치(중멸치)60g<br /> 꽈리고추50g<br /> 식용유2큰술<br /> 꽃소금2꼬집<br /> <br /> [양념]<br /> 고추장1큰술<br /> 고추가루2/3큰술<br /> 진간장1큰술<br /> 맛술(미림)3큰술<br /> 조청2큰술<br /> 마늘1/3큰술<br /> 들기름1큰술<br /> 통깨<br /> <br /> [양념계량기준]<br /> 계량컵200ml<br /> 밥수저(큰술)<br /> 커피수저(티스푼)<i class="fa fa-language transViewIcon clickable" title="Translation"></i>
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